Symposium Saturday…July 21, 2018 (Day 202) by Prashant Grilled vegetable 3 eggs omlet with potatoes rye bread fruit freshly brewed coffee with cream n cane sugar & feta onion breakfast sandwich for Saturday brunch with friends at Symposium Cafe AJAX! #foodplate #foodie #foodporn #foodpic #foodlover #foodblogger #foodgasm #foodphotography #instafoodie #instagram #instapic #blogger #foodcoma #foodstagram #breakfast #omlette #fetaonioneggs #breakfastsandwhich Salad, okra cooked in mild spices onions n yogurt curry (bhindi pyaz), cottage cheese cooked in rich cashenut paste cream n tomato gravy curry (shahi paneer), whole lentils slow cooked in tangy tomato paste in loads of butter (daal makhani), layered whole wheat flat bread (lachha paratha), naan bread cooked in clay oven (butter naan), flat beans cooked in deepfried fenugreek leaves dumplings (undhiyu), steamed rice (chawal), rose flavoured strained yogurt in topiaco noodles (falooda shrikahand) & assortment of dessert icecream in mango n malai flavours for Saturday dinner at Vaughan City Playhouse theaters after our family friends Priya n Dhara Arangetram! #Indianfood #foodie #foodblogger #blogger #foodcoma #foodporn #foodlover #foodstagram #instafoodie #foodlove #ricelover #foodplate #plating #homechef #homefood #homemade #gharkakhana #satvikfood #shahipaneer #bhindidopyaza #undhiyu #dalmakhani #daalmakhani #rice #shrikhand #naan #lachhaparatha #iloveindianfood Share this:PinterestWhatsAppFacebook Post navigation Fiesta Friday…July 20, 2018 (Day 201)Scrumptious Sunday…July 22, 2018 (Day 203) Share your thoughts Cancel replyYour email address will not be published. Required fields are marked *Name* Email Address* Website CommentSave my name, email, and website in this browser for the next time I comment. Notify me of follow-up comments by email. Notify me of new posts by email. Δ
