Spiced boiled potatoes herbs n sun dried fenugreek leaves stuffed in leavned whole wheat flour dough pan toasted flat breads (aloo paratha), fenugreek seeds red chilli powder edible oil pickle (athana masala) & a cup of Sumatra dark roast kcup coffee diluted with cream n sugar for Sunday breakfast at work!Home made natural yogurt (dahi) in the pool of boneless chicken breast pieces marinated in yogurt ginger garlic green chilli cilantro mint yogurt herbs n spices slow cooked with partially steamed rice in saffron clarified unsalted butter n fried onions to perfection (chicken biryani) & a can of five alive juice for Sunday lunch at work!Coarsely ground rice millet barley sorghum steamed n tempered with home made yogurt asafoetida carrot cummin seeds chilli ginger paste curry leaves sea salt pepper spicy porridge drizzled with unsalted clarified butter (bhaidku – A very famous Gujarati recipe for cleansing and detox) for Sunday dinner at Patels kitchen!
