2 over hard fried eggs, 2 slices of toasted whole wheat bread with butter, 2 baked hash browns & a cup of hot steaming Balzac’s medium roast organic kcup coffee diluted with milk for Sunday morning breakfast at work!
Oven baked sweet potato dressed with butter finely shredded cheese salt pepper chives n sour cream, baked green beans & peace lemon ice tea tall can for Sunday lunch at work!!
Sour spicy tarty yogurt chickpea flour ginger shreds green chillies n spices soup garnished with cilantro (Gujarati kadhi), long grain basmati rice cooked in clarified butter onions carrots beans n green peas (vegetable pulao), slow cooked thickened whole milk with rice dry-fruits n cardamom puding (Gujarati dessert Dudhpak/Punjabi dessert Kheer), boiled white chickpeas cooked in pomegranate powder n special spice from DELHI (Delhi famous chacha di Hattie style chole) & whole wheat flour soft fluffy puffed canola oil deep-fried breads (puri) for Sunday dinner at Patel kitchen!