Lightly toasted Multigrain bread slices sandwiched with herb n garlic cream cheese & a cup of fresh shredded organic ginger flavoured Indian style tea with full milk for Monday morning breakfast at Patel kitchen!Baked breaded chicken breast strips/onion rings/potato French fries, fresh peeled seedless naval orange slices, bourbon chocolate flavoured cookies & scooby doo gummies for my 11 year old son Neer’s Monday school lunch box!All coloured peppers/onions/cheese loaded hugh pizza slice, garlic dipping sauce & a can of Coca-Cola for Monday lunch at Work takeout from Al-Madina Halal pizza! Boiled split husked pigeon peas lentil with peanuts dates tomato lime jaggery salt n spices soup garnished with cilantro (khattimitthi Gujarati dal), home made yogurt sprinkled with salt (Dahi), steamed long grain sella basmati rice (bhaat), roasted sundried urad lentil flats in cumin n black pepper flavour (sekelo jeera mari papad), seasoned spiced crispy potato dry curry (Bataka kokdi Shak), Gujarati dessert sweet balls made by coarsely grinding deep fried whole wheat flour dumplings mixed along with cane sugar dry fruits cardamon nutmeg n clarified butter to be shaped into golf size balls coated with poppy seeds (Churma ladoo) & whole wheat flour pan toasted flat bread topped with clarified butter (ghee chopdeli fulka rotli) for Monday dinner at Work from Patel Kitchen!!
