TGIF…..Indian spiced crumbled cottage cheese in onions tomato ginger green chillies stuffed in Italian bread n toasted to perfection sandwiches with maggi hot n sweet sauce (paneer bhurji sandwiches) & a cup of hot steaming filtered BRU coffee diluted with cream for Friday morning breakfast at Patel Kitchen!Long grain steamed basmati rice (bhaat), split husked bengal gram lentils n long squash spicy curry (dudhi channa shak), tangy tarty sour chickpea flour yogurt ginger garlic green chillies curry leaves cooked in spices soup garnished with cilantro (Gujarati kadhi), fresh cut seedless cucumber slices, fresh shredded carrots slow roasted in milk solids clarified butter cane sugar pistachio almonds n cashews Indian dessert (gajar halwa) & whole wheat flour pan toasted flats topped with clarified butter (rotli) for Friday lunch at Patels kitchen!!Bolied mashed select vegetables (potatoes cauliflower beet green peas cabbage carrots green beans) cooked in onion tomato spices lime n Indian herbs in porridge consistancy garnished with finely chopped red onion/cilantro/butter cube/lime wedge (Bombay bhajji) served with soft butter toasted milk buns (Pav) to perfection for Friday dinner at Work!!
