Dry fruits (figs, almonds & raisins) and fresh fruits (strawberry, blueberry, apple, pear & banana) for Monday MahaShivratri lunch offering at patel home temple!! Har Har Mahadev!Fresh cottage cheese balls soaked in thickened sweet whole milk in dryfruits nutmeg cardamom dessert (ras malai), farari flour yogurt ginger green chilli curry leaves sour hot n sweet soup (farari kadhi), sawa millet steamed with potatoes n Himalayan salt (Moriyo), boiled sweet potato potat crushed roasted peanuts green chillies cilantro curry (sakariya bataka shak), soaked topiaca pearl cooked with finely chopped potatoes crushed peanuts curry leaves green chilli n rock salt salad (sabudana khichadi), topiaca pearl boiled mashed potatoes ginger green chilli cilantro blended shallow pan fried spicy cakes (sabudana tikki) garnished with cilantro green chilli spicy sause & farari flour pan fried flat breads for MahaShivratri vrat farari dinner at Patel Kitchen!!
