Potatoes cooked in fried onions/Indian herbs/mint/cilantro/green chillies/lime blended rice served with sour-cream for Wednesday 01:00 AM lunch at Work!!Baked breaded crispy yet soft inside chicken breast strips with blackened ranch dipping sauce, spicy corn Indian style cheetoes (masala kurkure), fresh cut pear slices & lemon flavoured nestea for Neer’s Wednesday school lunch box!Italian bread toast topped with cheese mashed avocado/cilantro/jalapeños/lime medley half fried egg sprinkled with black sesame seeds salt pepper & organic shredded ginger flavoured Indian style tea in whole milk (adrakwali chai) for Wednesday afternoon breakfast at Patels kitchen!Indian style Black eye beans spicy curry in tomato/onion ginger/garlic/green chilli/spices (lobhiya masala) In the pool of steamed long grain basmati rice (chawal) & lime marinated red onion slices (pyaz) for Wednesday dinner at Patels Kitchen!
