Sahebji Saturday….March 16, 2019 (Day 075) by Prashant 10 star omelette burger in bun, spinach n cedar cheese omelette with toasted white bread, home fries (seasoned potatoes), fresh fruits & freshly brewed coffee diluted with cream for Saturday morning breakfast at Cora restaurant with friend!! Deep fried all purpose flats (Puris), deep fried boiled mashed potato coated coconut filled dumplings soaked in tamarind dates sause (Topeka kachori), eggless cake, pickled jalapeño (athelamarchq), deed fried sundried urad lentil n rice lentil flats crumbled with rice flour noodles (papad papdi sev), fresh pigeon peas tomato eggplant curry (tuvar ringan rasawadu shak), crispy seasoned potoato ivy gourd curry (ghiloda bataka shak), pressed strained yogurt in dryfruit dessert (dry fruit shrikhand), split husked moong lentil dry curry over the bed of steamed rice (bhaat latchko dal) & hot sweet sour tangy tarty yogurt chickpea flour soup (Gujarati kadhi) for Saturday dinner at Sindhi gurmandir celebrating birthday of Saint Sahebji of Anoopam mission! Share this:PinterestWhatsAppFacebook Post navigation Fresh Friday….March 15, 2019 (Day 074)Soup Sunday….March 17, 2019 (Day 076) Share your thoughts Cancel replyYour email address will not be published. Required fields are marked *Name* Email Address* Website CommentSave my name, email, and website in this browser for the next time I comment. Notify me of follow-up comments by email. Notify me of new posts by email. Δ
