Romaine lettuce/orange peppers/carrots/red onions/green seedless cucumbers/black olives mixed with Olive Garden Italian dressing garnished with crumbled feta cheese hearty salad & paprika spiced onion mushrooms chicken breast cheese stuffed grilled dark rye Bavarian bread sandwiches for Friday 12:30 AM lunch at work!Steamed drained a la dente spaghetti cooked in butter/olive oil/roasted crushed garlic/onions/mushrooms/grilled chicken breast strips/Italian herbs/salt/pepper, forelli pear, ritz salted crackers & lemon flavoured nestea for Neer’s Friday school lunch 📦 box!Finely chopped green n white onions/jalapeños peppers/salt/black pepper/shredded mozzarella cedar cheese/2 eggs simple soft spongy omelette pan toasted to perfection garnished with AMUL cheese, toasted marble rye Bavarian bread slices, maggie hot n sweet sauce & a hot seaming cup of shredded ginger flavoured Indian style tea for Friday afternoon breakfast at Patel kitchen!!Boiled white chickpeas (garbanzo beans) cooked in pomegranate powder n special spice from DELHI (Delhi famous chacha di Hattie style chole) & whole wheat flour pan toasted flat breads (fills roti) for Friday dinner at Patel kitchen!
