Vegan plant based sausage/egg/cheese stuffed in biscuit sandwich, golden hash brown & coffee diluted with cream for Saturday morning breakfast at Tim Horton’s just before we hit Canada wonderland amusement park! Vanilla strawberry cake slice, pasta salad in cheese n white sauce, ceaser salad garnished with powdered Parmesan cheese, breaded deepfried crispy chicken breast, black beans corn burger patty in bun & coca-cola for Saturday lunch at Canada Wonderland pavilion with friends n family!!!!Clay oven tandoor baked all purpose flour naan bread drizzled with butter (butter naan), milk solids/cottage cheese/spices deep fried balls in rich tomato purée cashew gravy (malai kofta), deep fried onion chickpea flour fritters soaked in yogurt chickpea flour spicy soup (kadhi pakoda), bite size coloured peppers/cottage cheese cooked in spicy tomato gravy (chilli paneer), steamed rice (chawal), pickled carrots n sliced onions salad (pyaz) & deep fried milk solid balls soaked in rose sugary syrup (gulab Jamun) for Saturday dinner at Brar sweets and restaurant in Etobicoke after a very tiring day at Canada wonderland!!