A packet of Parle Krackjack sweet and salty crackers imported from INDIA bought from a Indian sweet shop Surati sweet mart in Scarborough (too many memories associated with Parle biscuits/cookies/crackers while growing up as a kid during 80’s n 90’s) & a hot steaming cup of hazelnut flavoured cappuccino for Tuesday morning breakfast at Work!Freshly baked flat bread thin crust pizza just out of the Oven!Onions/mushrooms/wilted tender spinach n 5 cheese (mozzarella/goat/feta/cedar/Parmesan) topped flat bread thin crust pizza baked to perfection n garnished with oregano n chilli flakes, coleslaw salad & a can of five alive juice for Tuesday lunch at work with a colleague!!Vegetable Hakka chow mein ready for dinner at Patel Kitchen!!Cantonese style thin wheat flour steamed noodles (Chow Mein) stir-fried in canola light oil/ginger/garlic/green chillies/red onions/white onions/carrots/bokchoy/mushrooms/bean sprouts drenched in soya/chilli/vegan oyster sauces n finally garnished with spring onions (vegetable Hakka chowmein) & a cup of green herbed tea for Tuesday dinner at Patel Kitchen!!
