Soft fluffy pan toasted buttermilk pan cakes garnished with salted butter/100% Canadian harvested maple syrup/fresh blueberries/fresh strawberries/vegan whipped cream & a cup of steaming Laura secord kcup hot chocolate for Thursday morning breakfast at Work!!Balsamic vinegar/olive oil/sea salt/freshly cracked pepper marinated oven roasted vegetables (mushrooms/yellow n green zucchini/cauliflower/onions/Orange n yellow peppers) mixed with capers n garnished with spicy chipotle sauce served with paprika hummus (steamed cooled garbanzo beans/roasted garlic/key lime juice/salt/pepper/olive oil/tahini sesame seeds paste/garnished with paprika powder – prepared last Friday evening at Patel Kitchen) for Thursday lunch at work!!Lime salt pepper marinated onion slices (pyaz), steamed long grain basmati rice (chawal), home made yogurt sprinkled with black salt (dahi), overnight soaked/steamed Black eye beans cooked in tomato/onion/ginger/garlic/green chilli/spices in curry consistency (lobhiya masala) & whole wheat flour pan toasted flat breads (fulka roti) for Thursday dinner at Patel Kitchen!
