Indian style scrambled spiced eggs in butter/onions/tomatoes/shredded ginger/green chilli slits/salt/black pepper powder/turmeric powder n garnished with shredded AMUL cheese (AMUL cheese butter anda bhurji), ketchup, sriracha mayo, butter toasted soft spongy milk buns to perfection (maska bun) and a cup of fresh organic shredded ginger flavoured Indian style tea in full milk (aduwadi waagh bakri chha) for Sunday brunch at Patel kitchen!!!